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Opentable Diners Choice Award 2024
DINNERServed daily from 5:00pm - 9:30pm


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Half Dozen Oysters
yuzu kosho mignonette | 24

Imoto Salad
oranges, avocado, spring mix | 14

Seaweed Salad
miso dressing, scallion, sesame seed | 10

Edamame
sweet soy, sea salt | 9

Peking Duck Tacos
plum sauce, sesame, carrots | 20

Lobster Potsticker
soy, sesame, scallion | 25

Rock Shrimp Tempura
spicy aioli, asian slaw | 23

Miso Cod Lettuce Cups
kumquat, pickled hon-shimeji mushroom, orange glaze | 25



CRUDO


Ceviche
Japanese snapper, yuzu leche de tigre, ikura, rice cracker | 24

Tuna Tartare
spicy soy, pickled shallot, avocado, lotus root | 21

Ceviche
Japanese snapper, yuzu leche de tigre, ikura, rice cracker

Japenese Snapper
yuzu dressing, pistachio, micro cilantro | 24

Salmon Crudo
leow som, tomato, Bird's eye chili relish, fried Thai basil | 20

Crispy Rice Hamachi
red curry vinaigrette, ginger, scallion, red curry aioli | 22



TEPPANYAKI


Grilled Mushrooms
broccolini, ponzu, black truffle, parmesan | 17

Tuna Foie Slider
mango salsa | 27

Galbi Marinated Australian Wagyu Beef
spicy cucumber salad | 29

Char Sui Pork Belly Fried Rice
kimchee, edamame, scallion | 19

Hamachi Kama
ponzu, charred lemon | 19



SPECIAL NIGIRI (BY THE PIECE)


Yellowtail
lemon, shiso salt, yuzu kosho | 7

Tuna
ginger dressing, fried shiso | 7

Bluefin Toro
caviar, lemon zest, nikiri soy | 21

Uni
shiso, ikura | 19

Snapper
shiso, nikiri soy | 8

Seared A5
nikiri soy, shiso chimichurri | 25

Seared Yellowtail
jalapeno, ponzu | 7

Seared Salmon
ponzu, ikura, ao nori | 8

Seared Eel
foie gras, yuzu kosho, eel sauce | 13

Seared Scallop
foie, nikiri soy, sea salt | 13



CLASSIC SASHIMI OR NIGIRI (BY THE PIECE)


Tuna
Atlantic | 7

Salmon
Pacific | 7

Yellowtail
Japan | 6

Bluefin Toro
Japan | 11

Uni
Japan | 15

Fresh Water Eel
Japan | 7

Ikura
Pacific | 6

Fresh Wasabi
Freshly grated wasabi | 10

Snapper
Japan | 7



ROLLS


Maine Lobster Roll
spicy tuna, avocado, cucumber, crispy shallot, wasabi aioli | 35

Imoto Roll
inari, miso sauce, otoro, tuna, orange peel, avocado, scallion | 36

Super Salmon Roll
spicy king salmon, cucumber, topped with avocado, seared salmon, miso sauce | 24

Spicy Yellowtail Roll
tuna, cucumber, jalapeño, fried garlic, spicy sesame sauce | 23

Daimyo Roll
tuna, salmon, yellowtail, masago, scallion, cucumber, wasabi aioli | 26

Naruto Maki Roll
salmon, tuna, yellowtail, snapper, avocado, wrapped in cucumber (riceless) | 21

Spicy Tuna Roll
avocado, cucumber, sesame | 18

California Roll
crab, avocado, cucumber, sesame | 25

Rainbow Roll
california roll topped with salmon, snapper, yellowtail, tuna, avocado | 32

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